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Shake & Serve Salad
Courtesy of Kraft Kitchens
Servings: 1
Prep Time: 10 Min. Cook Time: n/a What you need:
(click + to add ingredients to your shopping list)
+ 2 c. torn mixed salad greens
+ 6 each baby carrots and cherry tomatoes, cut in half + 3 slices OSCAR MAYER Deli Fresh Honey Smoked Turkey Breast, cut into strips + 2 Tbsp. KRAFT 2% Milk Shredded Cheddar Cheese + 2 Tbsp. KRAFT Lite Ranch Dressing + 1/4 c. corn chips What to do:
1. Place greens, vegetables, turkey and cheese in large resealable plastic bag.
2. Place dressing and corn chips in separate small resealable plastic bags. 3. Cut off 1 corner of bag filled with dressing; drizzle over salad. Shake lightly to mix ingredients. Top with corn chips. * Substitute: Prepare using your favorite KRAFT Dressing. * Take Along: Pack the filled bags in your insulated lunch bag before walking out the door. When ready to enjoy, assemble salad as directed. * Recipe courtesy of Kraft Kitchen Nutritional information:
Calories: 260; Total Fat: 13g; Saturated Fat: 3g; Cholesterol: 30mg; Total Carbs: 27g; Fiber: 5g; Sugar: 8g; Protein: 11g; Sodium: 870mg;
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